Food Waste Management

The session will discuss a food waste assessment guide that is being prepared by Guam EPA; ASTSWMO’s Materials Management Subcommittee is contributing to the guide. The session will also provide an overview of EPA’s sustainable management of food activities, including…

Food Waste Management

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The session will discuss a food waste assessment guide that is being prepared by Guam EPA; ASTSWMO’s Materials Management Subcommittee is contributing to the guide. The session will also provide an overview of EPA’s sustainable management of food activities, including an introduction to two new Commission for Environmental Cooperation (CEC) products.
Speakers:
• Conducting a Food Waste Assessment: Guide for Small Island Communities: Conchita Taitano, Guam Environmental Protection Agency, and Cory Hinds, Project Manager, Jacobs
• Why And How To Measure Food Loss And Waste: A Practical Guide: Ellen Meyer, EPA ORCR
• Food Matters Action Kit: Viccy Salazar, EPA Region 10

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